Private Events Space & Food Menu
Host your next unforgettable gathering at Chianti Ristorante, where authentic Italian cuisine and impeccable service create the perfect setting for private events. Whether it’s an intimate celebration, corporate gathering, or grand affair, our beautifully designed space and customized menus ensure a seamless experience.
Chianti Event Space
(FULL RESTAURANT BUYOUTS ONLY,)
Capacity 50
Chianti is a small restaurant that seats a maximum of 50 people. For all private events , we do require a full buyout of the restaurant . Perfect for groups between 20 & 50 people for business dinners and personal celebrations .
Appetizers
Small Bites
$64 Menu
$74 Menu
$84 Menu
$94 Menu
Beverage Options
Appetizers
Start your event with the irresistible flavors of Italy! Our special event appetizers menu features classic Italian-style meatballs simmered in a rich marinara sauce, alongside an array of delightful selections like bruschetta with fresh tomatoes and basil, crispy calamari, and savory stuffed mushrooms. Perfectly crafted to tantalize taste buds, our appetizers set the stage for an unforgettable Italian dining experience. Buon appetito!
(PRICING BY THE DOZEN)
Small Bites
Elevate your private event at Chianti Ristorante with our exquisite small bites packages, featuring Italian-style meatballs, bruschetta al pomodoro, and an array of delightful options. Perfect for intimate gatherings or corporate celebrations, our carefully crafted selections pair authentic Italian flavors with sophisticated presentation.
(ONLY AVAILABLE FOR GROUPS AT SIT-DOWN DINNER. NOT AVAILABLE FOR COCKTAIL EVENTS)
$64 Menu
Experience the ultimate Italian indulgence with Chianti Ristorante’s 4-course private event menu. Begin with a tantalizing Antipasto, followed by a fresh and flavorful Insalata. Choose from a selection of expertly crafted entrées, and end on a sweet note with one of our signature desserts. Perfectly curated for any occasion, this menu offers an unforgettable dining experience for you and your guests.
ANTIPASTO
Mozzarella Caprese
Heirloom Tomatoes • Basil • Dry Oregano • Olives
INSALATA
Insalata Cesare
Romaine Lettuce • Fried Capers • Croutons • Shaved Parmesan Cheese
ENTREES
Galletto Caprese
Chicken Breast • Fresh Tomatoes • Marinara Sauce • Parmesan • Fresh Mozzarella • Sauteed Vegetables
Tortellini alla Parmigana
Homemade Full Moon Shaped Ravioli • Fresh Mozzarella • Ricotta • Burrata • Parmesan Cheese • Gorgonzola Cream Sauce
Scaloppine Marsala
Veal Scaloppine • Fresh Button Mushrooms • Marsala Wine Sauce • Roasted Potatoes
Tagliatelle Bolognese
Egg Ribbon Pasta • Parmesan Cheese • Butter • Meat Ragu
Melanzane alla Parmigana
Layered Eggplant • Parmesan Cheese • Basil • Provolone Cheese • Marinara Sauce • Vegetables
DESSERTS
Cannoli
Four Pastry Shells • Sweet Ricotta • Candied Fruit • Chocolate Chips
Tiramisu
Espresso Soaked Ladyfingers • Mascarpone Cream • Chocolate Chips
Profiteroles al Cioccolato Scuro
Profiterole Pastry Puffs • Chantilly Cream covered with Dark Chocolate Mousse • Creme Cherry
$74 Menu
Experience the ultimate Italian indulgence with Chianti Ristorante’s 4-course private event menu. Begin with a tantalizing Antipasto, followed by a fresh and flavorful Insalata. Choose from a selection of expertly crafted entrées, and end on a sweet note with one of our signature desserts. Perfectly curated for any occasion, this menu offers an unforgettable dining experience for you and your guests.
ANTIPASTO
Veal Meatballs
Garlic • Eggs • Gorgonzola • Parmesan Cheese • Arrabiata Sauce • Pancetta & Grilled Garlic Bread
INSALATA
Insalata di Spinaci
Baby Spinach Salad • Toasted Almonds • Orange Segments • Goat Cheese • Raspberry Vinaigrette
ENTREES
Filetto al Gorgonzola
Filet • Gorgonzola • Chianti Red Wine Sauce • Roasted Potatoes
Salmone Balsamico
Homemade Full Moon Shaped Ravioli • Fresh Mozzarella • Ricotta • Burrata • Parmesan Cheese • Gorgonzola Cream Sauce
Ravioli di Salsiccia
Homemade Round Ravioli • Spicy Italian Sausage • Ricotta • Porcini Mushrooms • Parmesan • Mushrooms • Tomatoes & Sausage Wine Sauce
Medaglioni di Pollo
Chicken Breas Medallions • Parma Proscuitto • Asparagus • Fontina • Chardonnay Wine Sauce • Seasonal Vegetables
Cappellacci di Zucca
Hat Shaped Ravioli • Butternut Squash • Raisins • Parmesan Cheese • Marinara Brown Butter Sage • Walnuts
DESSERTS
Crepes alla Nutella
Homemade Crepes • Warm Nutella • Vanilla Gelato
Tira Misu
Espresso Soaked Ladyfingers • Mascarpone Cream • Chocolate Chips
Crème Brûlée
Vanilla and Orange Custard • Caramelized Sugar Crust
$84 Menu
Experience the ultimate Italian indulgence with Chianti Ristorante’s 4-course private event menu. Begin with a tantalizing Antipasto, followed by a fresh and flavorful Insalata. Choose from a selection of expertly crafted entrées, and end on a sweet note with one of our signature desserts. Perfectly curated for any occasion, this menu offers an unforgettable dining experience for you and your guests.
ANTIPASTO
Calamari e Zucchini Fritte
Flash-fried Calamari Rings & Tentacles • Julienne Zucchini • Spicy Marinara Sauce
INSALATA
Insalata Lemoncello
Romaine Lettuce • Baby Spinach • Cherry Tomatoes • Gorgonzola Crumbles • Almonds • “Lemoncello” Dressing
ENTREES
Filetto alla Griglia
Filet Mignon • Porcini Mushroom Sauce • Roasted Potatoes
Agnolotti ai Funhgi
Homemade Round Ravioli • Portobello & Cremini Mushrooms • Parmesan • Ricotta • Garlic • Mushroom & Gorgonzola Cream Sauce
Pappardelle al Cinghiale
Homemade Egg Ribbon Pasta • Braised Wild Board • Root Vegetables • Plum Tomatoes • Wine Sauce • White Truffle Oil
Vitello alla Milanese
Lightly Breaded Veal Scaloppini • Arugula Salad • Cherry Tomatoes • Red Onions • Parmesan • Lemon Vinaigrette
Branzino alla Pizzaiola
Seabass • Sauteed Capers • Olives • Tomatoes • Julienne Vegetables
DESSERTS
Cheesecake
Homemade Cheesecake • Fresh Strawberry Sauce • Whipped Cream • Fresh Berries
Tiramisu
Espresso Soaked Ladyfingers • Mascarpone Cream • Chocolate Chips
Crème Brûlée
Vanilla and Orange Custard • Caramelized Sugar Crust
$94 Menu
Experience the ultimate Italian indulgence with Chianti Ristorante’s 4-course private event menu. Begin with a tantalizing Antipasto, followed by a fresh and flavorful Insalata. Choose from a selection of expertly crafted entrées, and end on a sweet note with one of our signature desserts. Perfectly curated for any occasion, this menu offers an unforgettable dining experience for you and your guests.
ANTIPASTO
Charcuterie & Fromage
Mozzarella Caprese • Parma Prosciutto • Mortadella • Caciatorini Salami • Imported Parmesan Cheese • Grilled Rustic Bread & Walnuts
INSALATA
Insalata Lemoncello
Romaine • Baby Spinach • Cherry Tomatoes • Gorgonzola Crumbles • Almonds & “Lemoncello” Dressing
Panzanella
Vine Ripened Tomatoes • Cucumber • Red Onion • Kalamata Olives • Ciabatta Bread • Wine Vinaigrette
LA PASTA
Tortelloni alla Parmigiana
Homemade Moon- shaped Ravioli • Fresh Mozzarella • Burrata & Parmesan Cheese • Gorgonzola Cream Sauce
Rigatoni con Salsiccia
Short Tube Pasta • Italian Sausage • Caramelized Onions • Mushrooms • Marinara Sauce • Cream
ENTREES
Agnello alla Griglia
New Zealand Lamb Chips • Herbs • Olive Oil • Roasted Potatoes
Filetto alla Griglia
Filet Mignon • Mushrooms Sauce • Roasted Potatoes
Polletto Piccata
Chicken Breast • Capers • Roasted Garlic • Lemon Chardonnay Wine Sauce • Seasonal Vegetables
Branzino alla Pizzaiola
Seabass • Sauteed Capers • Olives • Tomatoes • Julienne Vegetables
Risotto con Spinaci e Salsiccia
Italian Rice • Spicy Sausage • Tomatoes • Mushrooms • Spinach • Parmesan • Truffle
DESSERTS
Zabaglione alle Fragole e Sorbetto
Tiramisu
Espresso soaked Ladyfingers layered with Mascarpone Cream • Chocolate Chips
Crème Brûlée
Vanilla and Orange Custard • Caramelized Sugar Crust
Beverage Options
Complement your special event at Chianti Ristorante with our exceptional beverage options. From expertly curated wine pairings to craft cocktails and non-alcoholic selections, our offerings are designed to enhance every course and delight every guest. Let us help you create the perfect drink menu to elevate your event.
Contact our Director of Sales – Ashely Skaja
Catering Q&A
WHAT IS THE TAX & GRATUITY?
Our tax 7.25%.
CAN I CUSTOMIZE MY MENU?
You are welcome to mix and match items from each menu and create a custom menu. Once you are finished creating your menu, send the Menu to Matt and he will give you a per person price.
WHEN IS MY FINAL GUEST COUNT DUE?
Your final guest count is due 7 days prior the event date. Your final guest count is the number we will charge for unless the number exceeds your final count guest.
CAN I BRING IN DECORATIONS?
You are welcome to bring any decorations besides confetti & glitter.
WHAT HAPPENS IF I DO NOT REACH THE F&B MINIMUM?
The remaining balance will be charged as an unmet minimum onto the final check.
HOW DO YOU HANDLE ALLERGIES?
Our servers will go around and ask for dietary restrictions before taking orders. If the pre-set menu that is selected does not have anything to fit the dietary needs of a guest, our server will work directly with the chef on a special meal for them.
DO WE OFFER SEPARATE CHECKS ON EVENTS?
All private events require one check. You may use up to 4 cards to split the payment on one check.
CAN I BRING IN MY OWN CAKE?
You are welcome to bring a cake. The cake does have to be store bought or from a bakery.
DO I HAVE TO HAVE A PRE-SET MENU?
Groups 20 or below are welcome to order off the regular dining menu. Groups above 20, we require a pre-set menu or buffet.